South Lamar Menu
We’ve always got a great variety of rotating specials themed to new releases! Be sure to check out the front page of the Alamo Drafthouse menu or download the current pdf to see what’s in store!
New! BRUNCH MENU
AVAILABLE EVERY SATURDAY AND SUNDAY DURING SHOWS THAT START BEFORE 2PM
“THE BREAKFAST CLUB” $8.99
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO AND TOPPED WITH A FRIED EGG.
CREME BRULEE FRENCH TOAST $7.99
THICK SOURDOUGH SOAKED IN VANILLA CUSTARD, SEARED ON THE GRIDDLE, SERVED WITH FRESH FRUIT.
SMOKED SALMON AND GOAT CHEESE PATE$5.99
WITH CROSTINI, SHAVED SHALLOT AND CRISPY FRIED CAPERS
BACON CHEDDAR SCONES $4.99
SAVORY VERSION OF THE CLASSIC ENGLISH BISCUIT, LOADED WITH PEPPER SMOKED BACON AND VERMONT WHITE CHEDDAR
HUEVOS ALAMO $7.99
A FRIED WHITE CORN TORTILLA TOPPED WITH BLACK BEANS, TWO EGGS, GREEN CHILES AND MANCHENGO CHEESE, SERVED WITH HOME FRIES.
THE RED DAWN $5.99
SEASONAL FRUIT, HOUSE-MADE PECAN HONEY GRANOLA WITH RASPBERRY YOGURT.
New! BRUNCH DRINK SPECIALS
MIMOSA DUO $25
A BOTTLE OF DOMAINE ST. MICHELLE BUBBLY, WITH A HALF CARAFE OF FRESH ORANGE JUICE AND HALF A CARAFE OF GRAPEFRUIT JUICE. ENOUGH FOR 6 MIMOSAS AND YOU CAN MIX YOUR OWN!
APPETIZERS
THE ALAMO DRAFTHOUSE USES TRANS FAT FREE OIL ON ALL FRIED ITEMS
RED PEPPER HUMMUS $4.99
MADE FRESH IN HOUSE WITH PITA WEDGES AND ASSORTED SLICED VEGETABLES.
POPCORN SM. $3.99, LG. $4.99
BY REQUEST, TOPPED WITH REAL MELTED BUTTER.
ADD A SIDE OF HERBED PARMESAN AND ROMANO FOR $1
CHIPS AND SALSA $3.99
CHIPS AND QUESO $4.99
Add fresh Guacamole for $2.50 and chili and pico for $1.00 each
20 BEER CHILI (BOWL) $4.99
RIBEYE CHILI, TOPPED W/ CHEESE & ONIONS.
FALAFEL $6.99
HOT AND CRISP SPICED GARBANZO BEANS WITH TZATZIKI SAUCE. SERVED WITH WARM PITA WEDGES & HUMMUS.
HOT WINGS $8.99
12 SPICY WINGS WITH CELERY, AND RANCH DRESSING.
BAT WINGS $8.99
FRIED WINGS IN A DARK AND SPICY SOY SAUCE REDUCTION. SERVED WITH GINGER PLUM SAUCE FOR DIPPING.
POTATO SKINS $6.99
TOPPED WITH BACON, CHEDDAR, AND SCALLIONS, SERVED WITH A SIDE OF SALSA AND SOUR CREAM
MOZZARELLA STICKS $5.99
BATTERED, FRIED AND SERVED WITH MARINARA SAUCE.
FRIED PICKLES $6.99
SERVED WITH A SIDE OF RANCH
NACHO LIBRE $9.99
LAYERS OF TORTILLA CHIPS, REFRIED BLACK BEANS, GREEN CHILES, CHEDDAR, AND COTIJA WITH CHIPOTLE BRAISED CHICKEN, GUACAMOLE, PICO DE GALLO AND SOUR CREAM
BASKET OF FRIES $3.99
TOP WITH QUESO FOR $1, TOP WITH CHILI FOR $1
GREEN CHILI QUESO FRIES $5.99
SALADS
ADD GRILLED CHICKEN OR TOFU TO ANY SALAD FOR $2.50
DRESSINGS: BLEU CHEESE, CAESAR, ROASTED GARLIC RANCH, BALSAMIC VINAIGRETTE, HONEY MUSTARD AND LEMON VINAIGRETTE.
SESAME SEARED TUNA SALAD $11.99
WITH A WHITE BALSAMIC/CHERRY VINAIGRETTE, SUNFLOWER SPROUTS, CARROTS, MARINATED ARTICHOKE AND TOMATOES ON A BED OF BABY SPINACH
ONCE UPON A TIME IN MEXICO $9.99
CHOOSE GRILLED FLAT IRON BEEF STEAK OR MARINATED GRILLED CHICKEN BREAST, JICAMA, AVOCADO, RED ONION, COTIJA CHEESE AND BLUE CORN TORTILLA CRISPS ON MIXED GREENS WITH A ROASTED JALAPEÑO LIME VINAIGRETTE.
GOAT CHEESE SALAD $9.99
MIXED GREENS TOPPED WITH 3 PEPPER PANKO-CRUSTED GOAT CHEESE ROUNDS, DRIED CHERRIES, TOASTED PINE NUTS, JULIENNED CARROTS AND BALSAMIC VINAIGRETTE.
HOUSE SALAD $6.99
MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
ASIAN CHICKEN SALAD $8.99
MIXED GREENS, CARROTS, SUNFLOWER SPROUTS, CILANTRO, CUCUMBERS, WONTON STRIPS, RED ONIONS, SCALLIONS, TOSSED WITH A SPICY PEANUT DRESSING.
CAESAR SALAD $6.99
ROMAINE WITH CAESAR DRESSING, PARMESAN, TOMATOES AND CROUTONS
GREEK SALAD $8.99
ROMAINE TOPPED WITH TOMATOES, CUCUMBERS, RED ONIONS, CALAMATA OLIVES, FETA CHEESE, PEPPERONCINI PEPPERS, SERVED WITH HERBED LEMON OIL AND VINEGAR.
SMALL SIDE SALAD $2.99
ADD THIS TO ANY MENU ITEM! MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
SANDWICHES
WITH FRENCH FRIES OR CHIPS AND SALSA.
Add beer chili or roasted green chiles to your burger for $1.50, or Guacamole for $2.00.
STEAK SANDWICH $8.99
CIABATTA STUFFED WITH THINLY SLICED GRILLED MARINATED FLAT IRON STEAK, ROASTED TOMATOES, CARAMELIZED SHALLOTS, BABY SPINACH, MELTED HAVARTI AND HERBED AIOLI.
“ROYALE WITH CHEESE” BURGER $8.99
ANGUS PATTY WITH LETTUCE, TOMATO, ONIONS, CHEDDAR CHEESE, BACON AND CHIPOTLE MAYO ON A TOASTED SWEET BUN.
THE BIG (ORGANIC) ONE $9.99
1/3LB OF ALL NATURAL GRASS-FED, HORMONE-FREE, ORGANIC TEXAS BEEF ON A TOASTED SWEET BUN WITH ORGANIC ROSEMARY AIOLI, TOMATOES, SPRING ONION, ROAST RED PEPPERS, SPINACH AND A SALAD WITH BALSAMIC VINAIGRETTE.
SPICY BLEU BURGER $8.99
ANGUS PATTY WITH BLEU CHEESE AND BUFFALO HOT SAUCE SERVED WITH ONIONS AND CHIPOTLE MAYO ON A TOASTED SWEET BUN. VEGGIE BURGER SUBSTITUTE UPON REQUEST
GRILLED 3 CHEESE SANDWICH $6.99
HAVARTI, SWISS AND DOUBLE GLOUCESTER CHIVE CHEESE WITH ROASTED TOMATOES ON SOURDOUGH, FLAT GRILLED TO PERFECTION!
ALAMO BLACK BEAN BURGER $7.99
ORIGINAL, HOUSE-MADE VEGETARIAN BLACK BEAN BURGER WITH LETTUCE, WHOLE-GRAIN DIJON MUSTARD, TOMATOES AND ONIONS. ADD CHEESE FOR $.75
“OVER THE TOP” DOG $5.99
1/4 POUND ALL BEEF DOG ON A TOASTED HOAGIE WITH MUSTARD, KETCHUP AND RELISH ON THE SIDE.
“SMOKEY AND THE BACON” BLT $7.99
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO.
MAKE IT A “BREAKFAST CLUB” BY ADDING A FRIED EGG FOR $1 MORE.
GRILLED CHICKEN CLUB $7.99
GRILLED CHICKEN, BACON, SWISS, LETTUCE, ONIONS, TOMATO, AND CHIPOTLE MAYO ON A SWEET BUN.
THE CONSTANT GARDENER $7.99
GRILLED PORTOBELLO AND ZUCCHINI TOPPED WITH BABY SPINACH, JULIENNE CARROTS AND SUNFLOWER SPROUTS WITH ROASTED RED PEPPER HUMMAS ON CIABATTA.
ROASTED TURKEY SANDWICH $7.99
OUR FRESH IN-HOUSE ANCHO-ROASTED TURKEY WITH HAVARTI, ROSEMARY AIOLI, FIELD GREENS, RED ONIONS AND TOMATOES SERVED ON FRESH CIABATTA BREAD WITH FRIES.
TACOS
WITH VEGETARIAN REFRIED BLACK BEANS, CHIPS, AND SALSA.
STEAK $9.99
GRILLED RIBEYE WITH MANCHEGO AND COTIJA, PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
CHIPOTLE CHICKEN $8.99
CHIPOTLE-BRAISED CHICKEN WITH MANCHEGO AND COTIJA, WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
“BIG FISH” TACOS $7.99
CHILE CORNMEAL CRUSTED TILAPIA WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
PIZZAS
TRY A SIDE SALAD WITH ANY PIZZA FOR $2.99
“MOONSTRUCK” $7.99
MARINARA TOPPED WITH FRESH BASIL, TOMATO SLICES & OUR FOUR CHEESE BLEND.
“UP IN SMOKE’D” BACON PIZZA $9.99
MARINARA TOPPED WITH SPINACH, FRESH GARLIC, RED ONION, TOMATOES, BLACK PEPPER BACON, WITH PROVOLONE, MOZZARELLA AND CHEDDAR CHEESES.
“THE GODFATHER” $9.99
MARINARA WITH PEPPERONI, GREEN BELLS, MUSHROOMS, ONION, BASIL, TOMATO, BLACK OLIVES, AND OUR FOUR CHEESE BLEND.
“PORKY’S” PEPPERONI $8.99
AN AMPLE PORTION OF PEPPERONI TOPS OUR FOUR CHEESE BLEND AND HOUSE MARINARA SAUCE.
“MY BIG FAT GREEK” VEGETARIAN PIZZA $9.99
ROASTED RED BELLS, PORTOBELLOS, SPINACH, FETA, PROVOLONE, MOZZARELLA, RED ONION AND KALAMATA OLIVES ON MARINARA SAUCE.
“LOVE AT FIRST BITE” $9.99
FRESH AND ROASTED GARLIC LAYERED WITH SEARED RIBEYE STAKE, SUNDRIED TOMATOES, ARTICHOKE HEARTS, RED ONIONS, AND OUR FOUR CHEESE BLEND.
“WILD AT ARTICHOKE HEARTS” $9.99
OLIVE OIL BASE WITH SPINACH, FOUR CHEESES, SUNDRIED TOMATOES, ARTICHOKE HEARTS, ROAST GARLIC & GOAT CHEESE.
“RAGING BULL” $8.99
MARINARA SAUCE TOPPED WITH OUR FOUR CHEESE BLEND, PEPPERONI, CANADIAN BACON AND ITALIAN SAUSAGE.
POULTRYGEIST $9.99
A BASIL PESTO BASED PIZZA WITH GRILLED CHICKEN, BLACK OLIVES, TOMATOES AND OUR FOUR CHEESE BLEND.
MATANGO $9.99
MARINARA TOPPED WITH MANCHEGO, AGED ASIAGO, PARMESAN AND ROMANO CHEESES WITH A BLEND OF SHIITAKE, OYSTER AND PORTOBELLO MUSHROOMS.
PASTA AND ENTREES
PUERCO GUISADA $5.99
A SPICY STEW OF PORK AND GREEN CHILES TOPPED WITH CRISPY TORTILLA STRIPS, MONTEREY JACK AND COTIJA CHEESES AND FRESH AVOCADO SLICES. SERVED WITH TORTILLAS.
CHICKEN STRIP BASKET $8.99
THREE JUICY, SEASONED, BATTER FRIED CHICKEN STRIPS SERVED WITH FRIES, KETCHUP, RANCH AND CREME GRAVY.
GREEN CHILE MAC ‘N CHEESE $7.99
AMERICAN, MONTEREY JACK, AND MANCHEGO WITH GREEN CHILES AND A CRISPY COTIJA BREADCRUMB TOPPING.
DRAFT BEER
Prices listed by the pint and by the pitcher
THE BADASS TAP: ROGUE I2PA IMPERIAL IPA – SMOOTH, HOPPY, BITTER, 9.2%, REASSURINGLY EXPENSIVE $5.25 12oz (no pitchers, one keg only)
REAL ALE “DRAFTHOUSE” ESB - MADE JUST FOR THE ALAMO! $4.50 $18
AMBER LAGER: LIVE OAK BIG BARK - SWEET AMBER LAGER, BREWED IN AUSTIN $4.50 $18
AMERICAN STRONG ALE: ARROGANT BASTARD - INSANELY HOPPY. FOR SERIOUS BEER LOVERS ONLY! ARE YOU WORTHY? $5.25 $21
BARLEY WINE: ANCHOR OLD FOGHORN – FRUITY, SWEET, COMPLEX, 8.8% ABV $5.25 $21
BELGIAN DARK ALE: NEW BELGIUM 1554 – MALTY SWEETNESS, HINT OF SPICE $4.50 $18
BLONDE: REAL ALE FIREMAN’S #4 – CRISP, LIGHT, REFRESHING $4.50 $18
BOCK: SHINER BOCK - A TEXAS TRADITION $4 $16
BROWN: INDEPENDENCE BOOTLEGGER BROWN – DELICIOUS BROWN ALE MADE IN AUSTIN $4.50 $18
CIDER: WOODCHUCK AMBER – CRISP, NOT TOO DRY, REFRESHING $5.25 $21
IPA: BOULEVARD SINGLE-WIDE – NICE BALANCE OF MALT AND HOPS $4.50 $18
LAGER: BROOKLYN LAGER - DELICIOUS AMERICAN LAGER $4.50 $18
LAGER: DOS EQUIS SPECIAL LAGER – MILD REFRESHING LAGER $4.00 $16
LAGER: SAM ADAMS BOSTON LAGER – THE BOSTON BREWERY’S FLAGSHIP BEER $4.50 $18
LAGER: STELLA ARTOIS - THE PRE-EMINENT BELGIAN LAGER $4.75 $19
PALE: (512) PALE – HOP FLAVOR WITH A RICH MALTY BODY $4.50 $18
PALE: BASS – BREWED IN BURTON-UPON-TRENT SINCE 1777 $4.75 $19
PALE: INDEPENDENCE PALE – WELL-BALANCED AUSTIN-BREWED PALE ALE $4.50 $18
PALE: SIERRA NEVADA PALE ALE – THE CLASSIC AMERICAN PALE ALE $4.50 $18
PORTER: (512) PECAN PORTER - DARK, DELICIOUS, FLAVORED WITH LOCALLY GROWN PECANS $4.75 $19
STOUT: GUINNESS – CREAMY DARK GOODNESS… SOUTH BEACH FRIENDLY AT ONLY 125 CALORIES $5.25 $21
WHEAT: LIVE OAK HEFEWEIZEN – LOCAL FAVOURITE ALWAYS ON TAP $4.50 $18.00
WHEAT: SUNSHINE WHEAT - RIPPLES OF CORIANDER, APPLES AND HONEY $4.50 $18.00
BOTTLED BEER
ORDER BY THE BUCKET AND SAVE! 6 FOR THE PRICE OF 5!
AMSTEL LIGHT, CORONA, NEGRA MODELO, RED STRIPE, HEINEKEN: $4.25 $23.25
SMIRNOFF ICE, KIRIN, KALIBER, ROLLING ROCK: $4.00 $20
BUD LIGHT, COORS LIGHT, MILLER LITE, PBR TALLBOY $3.75 $18.75
LONE STAR: THE NATIONAL BEER OF TEXAS $3.50 $17.50
BELGIAN DARK ALE: NEW BELGIUM ABBEY ALE – SWEET, HIGH-ROAST MALTS, $4.25 $21.25
BELGIAN STRONG PALE ALE: SATAN RED – HIGH OCTANE AND SUBTLY SWEET $5.50 $27.50
BELGIAN WITBIER: BLUE MOON WHEAT – CLOUDY, SPICY, HINTS OF CITRUS $4.25 $21.25
BLONDE: SOUTHERN STAR BOMBSHELL BLONDE – REFRESHING TEXAS BLONDE ALE $4.25 $21.25
BROWN: SAMUEL SMITH’S NUT BROWN ALE – SUPERB EXAMPLE OF A BRITISH BROWN ALE $5.50 $27.50
BROWN: WYCHWOOD HOBGOBLIN – SMOOTH, FULL-BODIED BROWN ALE $4.75 $23.75
CIDER: STRONGBOW CIDER – CLASSIC ENGLISH DRY CIDER $4.75 $23.75
DORTMUNDER LAGER: SHINER FRöST – BISCUITY MALTS, CRISP HOPS, REFRESHING $4.00 $20.00
FRUIT: LINDEMAN’S FRAMBOISE - BIG RASPBERRY TASTE, GREAT TO SHARE, TRY WITH DESSERT $8
FRUIT: LINDEMAN’S KRIEK - TART CHERRIES. MAKES A GREAT FLOAT WITH AMY’S ICE CREAM $8
IPA: DOGFISH HEAD 60 MINUTE – CLASSIC AMERICAN IPA $4.75 $23.75
LAGER: FULL SAIL SESSION LAGER – REFRESHING “THROWBACK” LAGER $4.25 $17
LAGER: SAMUEL SMITH’S ORGANIC LAGER – “ONE OF THE BEST BREWERIES IN THE U.K.” $5.50 $27.50
LAGER: TECATE - REFRESHING SMOOTH MEXICAN LAGER IN A CAN $4.00 $20
PALE: DALE’S PALE ALE – CITRUSY AMERICAN HOPS, CRISP CLEAN FLAVOUR $4.50 $22.50
PALE: MONTY PYTHON HOLY GRAIL ALE - COMPLEX, FLAVORFUL, CLASSIC ENGLISH ALE $4.50 $22.50
PILSNER: NORTH COAST SCRIMSHAW – LIGHT HOPS, MALT BACKBONE $4.50 $22.50
PILSNER: SAM ADAMS NOBLE PILS – BREWED WITH FIVE VARIETIES OF TOP QUALITY HOPS $4.25 $21.25
PORTER: DESCHUTES BLACK BUTTE – SMOOTH, RICH, HIGH ROAST MALT $4.25 $21.25
RED ALE: BEAR REPUBLIC RED ROCKET – MALT AND HOPS IN ABUNDANCE $4.75 $23.75
RYE ALE: REAL ALE FULL MOON – LIGHT BODIED WITH A SUBTLE RYE CHARACTER $4.25 $21.25
SEASONAL: ST ARNOLD WINTER STOUT – COFFEE, CHOCOLATE, TOASTED MALT FLAVOURS $4.25 $21.25
STEAM BEER: ANCHOR STEAM – THE ORIGINAL AND GENUINE STEAM BEER $4.50 $22.50
STOUT: SAMUEL SMITH’S IMPERIAL STOUT – HIGH-GRAVITY. A BEER DRINKER’S BEER $5.50 $27.50
OTHER BEVERAGES
SODA $3.99, $6.99 pitcher
SODAS INCLUDE FREE REFILLS
COKE, DIET COKE, SPRITE, DR. PEPPER, DIET DR. PEPPER, FANTA ORANGE
DRAFT MAINE ROOT BEER (ORGANIC, 16OZ ) $3.99
ITALIAN SODAS (32 OZ) $3.99
SPARKLING WATER & NATURAL SYRUP.
RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, CHERRY, POMEGRANATE
RED BULL $3.49
REGULAR AND SUGAR FREE
RICHARD’S RAINWATER (FROM DRIPPING SPRINGS) $2.00
SAN PELEGRINO (HALF LITER) $2.99
BREWED ICED TEA $3.59, $6.99 pitcher
FREE REFILLS ON ICED TEA
NILE VALLEY HIBISCUS MINT TEA $3.99 (32 OZ.) $6.99 pitcher
FRESH SQUEEZED BROWN SUGAR LEMONADE $3.99
ORANGE JUICE (16 OZ.) $3.99
RED WINES
Prices listed by the glass and bottle
CANTELE SALICE SALENTINO RISERVA – Chef’s Pick!
Full-bodied wine from Puglia, perfect with pizza and burgers
$7, $28 bottle
LAETITIA ESTATE PINOT NOIR
A bigger, brighter style with bold, cherry richness
$10, $38 bottle
LA FERME COTES DU RHONE
$5.75, $ 23 bottle
ARCILLA OLD VINE GARNACHA
$6, $24 bottle
HAHN CABERNET SAUVIGNON
$6.75, $27 bottle
PICNIQUE CUVÉE
Merlot, mouvedre, cabernet sauvignon
$10, $38 bottle
PARDUCCI “SUSTAINABLE RED”
$5.25, $21 bottle
PEACHY CANYON ZINFANDEL
$6.25, $25 bottle
STUMP JUMP SHIRAZ
$5.75, $23 bottle
CYCLES PINOT NOIR
$6.50, $26 bottle
COLOSI ROSSO, NERO D’AVOLA
$6.25, $25 bottle
FINCA LOS PRIMOS MALBEC
$5, $20 bottle
TRACE MERLOT, NAPA VALLEY
$5.50, $22 bottle
FIVE RIVERS CABERNET SAUVIGNON
$7.75, $29 bottle
CHARLES SMITH VELVET DEVIL MERLOT
$7, $28 bottle
TORTOISE CREEK CABERNET SAUVIGNON
$4.75, $18 bottle
WHITE WINES
HUGL WEINE GRUNER VELTLINER – Chef’s Pick!
1 liter bottle of crisp apple with white pepper. A perfect Summer wine.
$7.75, $31 bottle
WILLM PINOT BLANC
FRESH AND LIGHT, AROMAS OF APPLES AND NECTARINES AND A TOUCH OF SWEETNESS, PERFECT FOR THE TURKEY SANDWICH
$7.50, $28 bottle
HUNTINGTON SAUVIGNON BLANC
$6, $24 bottle
OXFORD LANDINGS SAUVIGNON BLANC
$4.75, $18 bottle
CA’ DEL SARTO PINOT GRIGIO
$5, $20 bottle
REINARES ROSÉ
$4.75 $18 bottle
WINE FOR GOOD “GOOD WHITE”
Sauvignon blanc, viognier, muscat
$5.75, $23 bottle
TORRE DI LUNA PINOT GRIGIO
$5, $23 bottle
ST. FRANCIS CHARDONNAY
$8.25, $33 bottle
DOMAINE FRUITIERE CHARDONNAY
$6, $24 bottle
DAEDALUS CELLARS “JEZEBEL BLANC”
$7, $28 bottle
C. SMITH “KUNG FU GIRL” RIESLING
$7 $28 bottle
VERAMONTE CHARDONNAY
$5.75 $23 bottle
CHAMPAGNES AND WINE BEVERAGES
DOMAINE ST. MICHELLE
$5.50, $24 bottle
PRIMA PERLA PROSECO
$6, $26 bottle
BRUT D’ARGENT ROSE
$7, $28 bottle
SANGRIA
$5, $17 pitcher
MIMOSA
$5
WINE SPRITZER
PINOT GRIGIO WITH A SPLASH OF SPRITE
$5
FONSECA 10YR TAWNY PORT
AGED FOR 10 YEARS IN OAK BARRELS
$8
DESSERTS
CREME BRULEE $3.99
CREAMY VANILLA CUSTARD WITH A CARAMELIZED SUGAR SHELL
MOLTEN CHOCOLATE CAKE A LA MODE $5.99
MADE FROM SCRATCH AND BAKED FRESH! ORDER IT EARLY TO ALLOW EXTRA TIME FOR IT TO BE MADE FRESH FOR YOU.
DESSERT EGGROLLS $5.99
TWO APPLE-GINGER EGGROLLS WITH CHOCOLATE GINGER SAUCE AND A SCOOP OF AMY’S ICE CREAM
HOT CHOCOLATE CHIP COOKIES $4.99
3 BIG FRESH BAKED COOKIES. BAKED TO ORDER AND SERVED HOT.
ADD A SCOOP OF ICE CREAM FOR $1.50 MORE
DREAMSICLE $3.99
AMY’S VANILLA ICE CREAM WITH FANTA ORANGE SODA
$5 MILKSHAKE $5.00
OREO, CHOCOLATE, STRAWBERRY OR VANILLA, ADD MALT FOR 50¢
CHOCOLATE PEANUT BUTTER MILKSHAKE $5.00
GUINESS MILKSHAKE $6.99
MIDNIGHT ESPRESSO CHOCOLATE SHAKE $5.00
ROOT BEER FLOAT $4.99
THIS IS THE REAL DEAL! MADE WITH DRAFT MAINE ROOT BEER
“CHASING AMY’S” ICE CREAM $3.99
VANILLA, CHOCOLATE OR COOKIES AND CREAM.
50¢ FOR CHOCOLATE, CARAMEL, STRAWBERRY OR RASPBERRY
TOPPING. $1 EXTRA FOR A SHOT OF ESPRESSO OVER ICE CREAM
MOVIE CANDIES $4.00
CHOOSE FROM: SOUR PATCH KIDS, MIKE AND IKES, CHOCOLATE-COVERED ALMOND-FLAVORED TOFFEE BITES, CHOCOLATE COVERED PEANUT BUTTER CUPS OR DARK CHOCOLATE MALTED MILK BALLS.
COFFEE AND TEA
ESPRESSO (SINGLE OR DOUBLE)
$2.29, $3.59
COLD BREWED ICED COFFEE
$2.29
BREWED COFFEE
$2.29
CAFE LATTE
$2.99
CAPPUCCINO
$2.49
ADD FLAVOR TO ANY COFFEE FOR 50¢: RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, AND GHIRADELLI CARAMEL OR CHOCOLATE
MOCHA LATTE
$3.59
SPICED HOT CHOCOLATE
$2.99
HOT MIGHTY LEAF TEAS
$1.99
FLAVORS: DARJEELING CHOICE ESTATE, ORANGE DULCE, MOUNTAIN SPRING JASMINE, MARAKESH MINT, MATCHA GREEN VALLEY, CHAMOMILE CITRUS
GLUTEN-FREE MENU
Here’s a quick rundown of all our gluten-free menu items in one convenient spot:
RED PEPPER HUMMUS $4.99
Made fresh in-house, served with assorted sliced vegetables
POPCORN Sm. $3.99, Lg. $4.99
Topped with real melted butter by request.
Add a side of herbed Parmesan and Romano for $1.
POTATO SKINS $6.99
Five potato skins topped with bacon, cheddar and scallions, served with a side of salsa and sour cream.
NACHO LIBRE* $9.99
Eight tortilla chips, topped with refried black beans, green chiles, cheddar and cotija, with grilled chicken breast, guacamole, pico de gallo and sour cream. Try it with steak for $1.50.
CHIPS AND GUACAMOLE $4.99
BASKET OF FRIES $3.99
SESAME SEARED TUNA SALAD* $11.99
Sesame crust ahi tuna, seared atop mixed eld greens with julienne carrots, cucumbers, sunower sprouts with soy-ginger vinaigrette.
ONCE UPON A TIME IN MEXICO SALAD* $9.99
Choose grilled at iron beef steak or marinated grilled chicken breast, with jicama, avocado, red onion, cotija cheese and corn tortilla crisps on mixed greens with roasted jalapeño lime vinaigrette.
HOUSE SALAD $6.99
Mixed greens with parmesan, tomatoes and choice of dressing. Request gluten-free to ensure no croutons.
ASIAN CHICKEN SALAD* $8.99
Mixed greens, carrots, sunower sprouts, cilantro, cucumbers, red onions, scallions, tossed with a spicy peanut dressing. Request gluten-free to ensure no wontons
CAESAR SALAD $6.99
Romaine with Caesar dressing, parmesan and tomatoes. Request gluten-free to ensure no croutons.
GREEK SALAD $8.99
Romaine topped with tomatoes, cucumbers, red onions, kalamata olives, feta cheese, pepperoncini peppers, served with herbed lemon oil and vinegar.
SIDE SALAD $2.99
Add this to any menu item! Mixed greens with parmesan, tomatoes, and choice of dressing. Request gluten-free to ensure no croutons.
Dressings: Bleu Cheese, Caesar, Roasted Garlic Ranch, Balsamic Vinaigrette, Honey Mustard, and Lemon Vinaigrette.
SANDWICHES
All of the sandwiches on our menu can be served as a gluten-free lettuce wrap.
CREME BRULEE* $4.99
Creamy vanilla custard with a caramelized sugar shell.
HUEVOS ALAMO * $7.99
A fried white corn tortilla topped with black beans, two eggs, green chiles and manchego cheese, served with home fries.
Tags: alamo, austin, beer, drafthouse, lamar, menu, ritz, texas
March 23rd, 2009 at 9:54 pm
Hello,
I’d like to know if any of the items on your food menu (not beverages) are gluten free (no wheat, oats, barley, or rye ingredients in any form). Thank you!
March 29th, 2009 at 3:34 pm
i also would like to know if any of your food items are gluten free.
April 1st, 2009 at 12:10 am
I have thick, slightly curly hair and the Instyler makes it look like Halle Barry hair, I swear.
April 28th, 2009 at 3:46 am
[...] pizzas and salads as well as a wide selection of hand-crafted beers and great wines” (Menu) while you enjoy your [...]
May 1st, 2009 at 5:31 pm
Is it possible to get a plain cheese pizza? I’d like to bring some kids to see a movie there, but none of the food is “plain” enough for the picky little ones. BTW, do you have a kid menu that isn’t posted?
May 2nd, 2009 at 1:56 am
I fell in love with the mushroom pizza you served,
as one of the specials, during ‘The Watchmen’.
Do you plan on offering that again some other time
or hopefully making it a regular item on your menu?
Thanks for the great movies and food!
May 12th, 2009 at 3:28 pm
I have been to TX twice, i have come to the Alamo twice, i have gotten RIBS twice. You guys have awesome ribs. The beer selection is true beer geek heaven. Kudos to you and see you in July/August as i am MOVING to Austin!!
June 14th, 2009 at 2:33 pm
I too am interested in the Gluten-free items list.
I’d really like to suggest some Gluten-free options: Pickle and Pepperoncini plate for $3 non-fried, cornbread (stuffed with meat?), Red Bridge Beer is a bit boring but is available here in Austin, as are gluten-free pizza doughs (suggest $5 extra). I know gluten-free pizza isn’t trivial, but you guys have an excellent kitchen and I expect could deal with it.
Your nacho dish doesn’t say if corn or flour tortillas, make that only with corn please
How about just stocking gluten-free bread too, all those sandwiches could be offered in gluten-free ways.
Thank you.
June 18th, 2009 at 4:36 pm
The company concentrates on the infrastructure, zoning approval, demographics, natural resources, amenities and marketing for a range of new planned communities and commercial projects.
June 20th, 2009 at 6:30 pm
not sure how i got here but i thought i’d add to Irma’s post about the Instyler. If anyone is interested, it does work as advertised. heck..i love mine so much i started a website for it. hehe. but back on topic….i need to move to where this place is at! food prices are cheap! here it’s at least almost double.
June 27th, 2009 at 6:47 pm
DOES ANYBODY FROM ALAMO READ THESE POSTS? Haven’t seen any “official” answers to the questions yet…
I come here every week and LOVE the salads and that is all I can eat here because there AREN’T ANY OTHER
GLUTEN-FREE OPTIONS! Come on people, a huge percentage of the population has Celiac disease or are at least
gluten sensitive. Oh yeah, I have had the burger “wrapped in lettuce leaf” before and the burger is quite tasty but
served in a basket with paper underneath just makes a huge mess – real plate maybe?
July 1st, 2009 at 1:18 am
We don’t see the menu posts as often as the other comments on the blog, but we do have a variety of gluten-free items. We’ve got a specially laid out menu that points you to them and ignores the other items on the menu.
July 30th, 2009 at 6:25 pm
oops….. little typo on the menu… do i get a free bucket for pointing it out??
BOTTLED BEER
ORDER BY THE BUCKET AND SAVE! 5 FOR THE PRICE OF 6!
August 6th, 2009 at 12:44 pm
[...] from the film, our date night consisted of wonderful chips dipped in a large bowl of processed cheesy gooiness, French fries, and a roasted vegetable sandwich with hummus. I also stayed awake through the entire [...]
August 30th, 2009 at 6:20 am
south beach fat…
Your topic Top 10 Diet and Food Myths | Britannica Blog was interesting when I found it on Sunday searching for south beach fat…
September 2nd, 2009 at 1:27 am
This is such a cool blog? wow!
September 2nd, 2009 at 2:01 am
This is such a cool blog? wow!
September 18th, 2009 at 3:34 pm
These prices are a rip off. $5.50 for a beer? $3.59 for iced tea? $10 sandwiches??? Give me a freakin break!!!
November 18th, 2009 at 7:51 pm
Just wondering what the “*” next to some of the gluten free items means. Couldn’t find it anywhere on the menu. I’m guessing it means “could be contaminated” from frying the chips in the same oil used to fry other items with gluten, i.e. breaded chicken, etc.. Last visit I had the Nacho Libres which turned out not to be.
By the way, have you guys gotten Red Bridge gluten free beer at South Lamar yet?
Thanks,
Eric
December 6th, 2009 at 6:01 am
[...] night that’s never happening, I might as well have a second dinner at the Alamo. Possibly the Once Upon a Time in Mexico salad, which is just fantastic, and hot chocolate chip cookies for [...]
January 10th, 2010 at 1:16 am
you guys really need to work on your coffee. i know you’re not a cafe, but 7-11 makes it better. no one i know orders it because it’s SO BAD. please. i know you can make drinkable coffee.
and maybe look into getting some skim milk. you have all those fancy syrups, i think you could have more than one kind of milk.
January 24th, 2010 at 3:27 pm
It’d be nice to see a few more low-carb selections on the menu for your diabetic patrons.